Morning Rundown

New Community Center in Southeast — Companies will soon bid to operate the community center planned for 5th Street SE between K and L streets SE. The D.C. Housing Authority is accepting applications. [JD Land]

More on Rose’s Luxury — Chef Aaron Silverman explained the no-reservations policy at Rose’s Luxury. “Anybody who wants to be at Rose’s today can eat there today, guaranteed,” he said. [We Love DC]

Gluten-Free Pasta Pop-Up — The H Street NE restaurant Toki Underground will serve a menu of gluten-free pasta for one night next month. Michelin-starred chef Mark Ladner of Del Posto in New York is cooking for a one-night pop-up event. [Washingtonian]